Baby Girl

Congratulations to Jacob and Kayla Lunt who welcomed sweet little Mercedes into their home on June 5th. She weighed 7 lbs 12 oz and was 181/2" long.

Yummy Summer Foods

Our summer cooking night was a big success. What great patriotic and picnic food ideas were brought. These ladies are so creative and such great cooks! Don't these pictures just make you want to stand up and salute? Thanks to all of you who participated.
This recipe wasn't included in the recipes that were handed out. It is super easy and super yummy.

Stuffed Strawberries

1 pkg room temp cream cheese
1 cup powdered sugar
1 tsp almond extract
Cream together until smooth.
Wash and dry berries.
Leaving the stems on, cut the berry from the tip down to the green (with out cutting the berry in half), making a cross.
Using an icing tube, fill the berries with the cream cheese mixture. Too much is better than not enough.
Optional: Dip them in finely chopped pecans.
Keep refridgerated.